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There is nobody around who will do a better job of providing your group with a fun, enjoyable golf experience and a "can-do" attitude of service to back it up. That is why Stonebridge is the most popular choice for tournaments, outings and staff/family fun days. Whether the outing is for client appreciation, a 128 player charity tournament, or 16 guys on a golf getaway or just a company fun day we work hard to ensure your complete satisfaction. More and more corporations, associations and private groups choose us each year and return to Stonebridge again and again! Like all golf groups, they base their decision on factors that make sense to them, but allow me to sum up the most popular so that you can see some of the compelling reasons to hold your next event at Stonebridge.

1. 27 Holes of Championship Golf in a Scottish links-style Format

From the first hole at the Sunrise nine, a long par four with a green fronted by water, to the last hole at Sagebrush, a monster par five with water running the length of the hole, you'll be challenged throughout the Stonebridge course. With water on 20 of the 27 holes, it's not easy to stay dry, but if you do you may be able to score well on this exceptional layout.

2. Our 9,000 Square Foot Clubhouse and Banquet Rooms are at Your Disposal Before or After Your Event

Our spacious 9,000 square foot clubhouse features a banquet room that seats up to 180 golfers for lunch or dinner, plus a large tent adjoins the clubhouse with seating for up to 200 more guests. The ceilings are 30 feet above the floor making the room feel spacious even when filled to capacity.

3. Flexible (And Affordable!) Event Packages

Our golf outing packages are designed with your needs in mind. From the planning stages to the customized gifts and prizes from our golf shop and the clinics and golf instruction we are here to do whatever it takes to accommodate our guests. We offer complete event packages that leave nothing to chance. If you prefer, you can create your own customized package to meet your group's exact needs.

4. You're in Charge, But You Can Still Have Fun Too

Being the coordinator of your event doesn't mean that you can't have a good time with the rest of your group. Our friendly, courteous staff will help you with all the details of your event -- player lists, handicaps, cart signs, sponsor signs -- right down to the last minute requests. Every member of our team is driven to make sure that your event is a success. We handle the pairing lists, scorecards, rules sheets, contest holes and placement of hole sponsor signs. We provide food and beverage carts during the event, post scores on the scoreboard and help select prizes to award the winners.

5. Delicious Post Golf Meals

We'll cater your event with our full service restaurant, offering a wide variety of delicious meals, from deli treats to sit down buffets to steak and prime rib dinners. Professionally prepared, professionally served, sure to make your event an even bigger success.

6. Convenient Location - No Matter Where You're Coming From

Five minutes from Salt Lake International Airport, ten from downtown Salt Lake City, Stonebridge is easily accessible for your event guests.

7. Our Tournament Coordinator, Paul Phillips, Makes You Look Like A Superstar!

At Stonebridge we are committed to providing you with friendly, professional assistance. From the planning phase through the production of your event, we will be glad to customize a tournament or outing to your exact needs.

Our Professional Staff will provide the following services:

  • $7 per player merchandise credit in pro shop
  • Range balls
  • Professional scoreboard
  • Cart signs
  • Scorecards
  • Pairing lists (for registration)
  • Rules sheet
  • Player assistance
  • Registration table
  • Hole-in-one prizes
  • Placement of hole sponsor signs
  • Proximity markers and placement for contest holes
  • Banquet room at no additional charge
  • Invitation to VIP tournament (minimum of 72 players)

*$14 per player merchandise credit in pro shop for tournaments on Mondays and Tuesdays!!!

Click here to check date availability for your next outing!

Tournament & Outing Request

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Satisfied Customers

"You and your staff made every person feel as though they belonged to the golf club. Not one of our other tournament courses does it like Stonebridge, simply first class."
- Dr. Dave Compton, Zevex Celebrity Challenge

"I wanted to thank you again for hosting our charity golf tournament for the second year. Stonebridge's first-class clubhouse, beautifully maintained golf course and the exceptionally delicious food prepared by the Stonebridge staff have brought high praise from everyone participating in our tournament the past two years. Having organized several charity tournaments at some of the best public and private courses in Northern Utah, I have to say that Stonebridge beats them all.What sets Stonebridge apart from all the other courses is your full time involvement as Sales & Tournament Director. Your assistance in planning and setting up the tournament makes the job of Tournament Director so much easier!!!! Getting over 200 golfers in their carts and out to their tee boxes for a shotgun start in less than 15 minutes is truly amazing! I look forward to next year and many more after that."
- Larry Lutton, SME Steel Contractors/Utah Boys Ranch

"I wanted to thank you once again for a fabulous tournament.  I can't even count how many compliments we received on the venue, staff and the food.  We really loved having you stand up there at the scoreboard and keep everything organized for us.  Your catering staff was excellent, cheerful and courteous.  I have received most of my surveys back from the participants and not one of them had a negative thing to say about Stonebridge.  What a great tournament!  Thank you!!"
- Janean Yates, Sorensen Construction

"I am truly impressed with your skills Paul as a tournament organizer. You answered all of my calls and you were great to work with. Thank you so much for being flexible with us. Everyone had a great time and they loved Stonebridge as a venue. Your staff there are just FUN people. They truly know the meaning of customer service. We look forward to next year!"
- Jim McMaster, West Ridge Academy

"Thank you so very much for all of the time, energy and effort you put into helping me with the University of Utah Hockey golf tournament.  Our participants had a great experience and loved Stonebridge Golf Club.  Your support (Chef, Beverage Cart Girl, Outside Staff) were all rock stars!  Thanks again!!
- Megan Cuhne, University of Utah

"We had only positive comments about this year's tournament. The food in particular was praised."
- Kent Poole, Corporate Express

"Thank you so much for all that you and your staff did to make our annual golf tournament such a huge success. The food was amazing and I received many compliments on it. I also received a lot of very positive feedback about the course too. I personally want to thank you for being so organized and easy to work with. Your help and calm demeanor really made my job so much better and easier. I look forward to working with you again next year."
- Jenny Isenhour, IC Group

"Excellent job! We return every year because of Paul Phillips (tournament director) and Jeremy Erkkila (food and beverage director)."
- Barry Lovell, Lake City Trucks International

"While our initial reason for booking with Stonebridge was date availability, we will come back because of the excellent service. Paul was professional, courteous and very accommodating.The clubhouse and course were beautiful and well kept with outstanding service from the whole staff."
- Susan Hansen, South High Alumni Association

"Paul Phillips is truly great to work with."
- Cathy Howland, Outdoor Industry Association

"Paul Phillips makes it very difficult to go anywhere but Stonebridge. As long as Paul is at the helm, I know our tournament will go off without a hitch."
- Brad Lavender, Applied Automation

"Stonebridge was beautiful!  Please extend my thanks to everyone.  The food was wonderful and the support and service were top notch."
- Jean John, ShelterKids

"This was our second annual tournament (first at Stonebridge) and it was better this time. Everyone loved the dinner. Overall, I heard more compliments than before. Thanks Paul and Bill for a great job."
- Alan Chambers, Grand America, Sinclair Oil

"Thank you to you and your staff for hosting another successful golf tournament.  The course was in great shape, the lunch was delicious and the process was smooth as usual.  Our customers and all of us at Sprinkler Supply enjoyed the day and appreciate your hard work.  Thanks again!"
- Rick DeHaan, Sprinkler Supply

Tournament Menu

Prime Rib
Simply our best menu selection, guaranteed to leave a lasting impression on all of your tournament guests.  Our chefs get here early so the prime can be slow roasted for eight (8) hours to lock in all of the juices and flavors.  Accompanied with a hot California vegetable medley and garlic mashed potatoes.  Served with tossed greens and house dressing, fresh sliced fruit, and a bowtie pasta salad with artichoke hearts. Fresh baked Rolls with Butter, Beverages and Dessert.
$17.99 Per Person plus 7.85% tax and 20% gratuity

2 Entrée Buffet

Tossed green salad with house dressing, fresh sliced fruit, and bowtie pasta salad.   Our famous Parmesan Crusted Chicken with creamy tarragon sauce and slow roasted London Broil with au jus.  Served with garlic mashed potatoes and California vegetable medley.  Rolls, butter, assorted cheesecakes and carbonated beverages.  This meal will dazzle your group guaranteed!

$17.99 Per Person plus 7.85% tax and 20% gratuity

Texas BBQ
A golfer's delight!  BBQ chicken breasts, smoked BBQ beef brisket and zesty Polish sausage with sliced Jalapeno's and onions, Best in the West Beans,  Also served with country potato salad, pasta salad, tossed garden salad and fresh sliced fruit. Fresh baked rolls, dessert and beverages top off this BBQ.
$14.99 Per Person plus 7.85% tax and 20% gratuity

Fajita Buffet
A tournament menu your participants are sure to love!  Beef and chicken marinated, then sautéed with onions, green, red and jalapeno peppers.  Top your fajitas with the following condiments: shredded jack and cheddar cheese, fresh sour cream, salsa, chopped jalapenos, Pico De Gallo and shredded lettuce.  Served with Spanish rice, refried beans and flour tortillas. The Fajita Buffet also includes a tossed garden salad with House Dressing, seasonal sliced fresh fruit, dessert and beverages complete the buffet.

$13.99 Per Person plus 7.85% tax and 20% gratuity

The Italian Buffet
Caesar Salad, Bowtie Pasta Salad, Spaghetti with Meatballs, Chicken Parmesan Smothered in our Homemade Marinara.  Served with Garlic Bread, Dessert and assorted Carbonated Beverages.

$13.99 Per Person plus 7.85% tax and 20% gratuity

American Grill Buffet
Our build your own hot sandwich buffet.  BBQ chicken breasts, 1/3 lb hamburger patties and chopped BBQ brisket served on a variety of buns and Kaiser rolls for your selection.  Served with potato salad, pasta salad, fresh fruit salad and tossed garden salad with dressing.  Assorted condiments and toppers: Sliced American, Swiss and Provolone cheeses, lettuce, tomato, pickles and onions.   Best in the West beans, dessert and beverages complete the meal.
$13.99 Per Person plus 7.85% tax and 20% gratuity

Deli Boxed Lunch
Your choice of sandwiches: Turkey breast, deli ham and roast beef.  Piled high on a Kaiser roll or deli bun with lettuce and tomato.  Also includes fresh fruit, chips, homemade brownies and beverage.  Ready when you are!

$9.99 Per Person plus 7.85% tax and 20% gratuity

Continental Breakfast

Sliced pineapple, cantaloupe and honeydew. Cinnamon rolls and assorted bagels with flavored cream cheese.  Assorted juices: Apple, grapefruit, cranberry and orange.  Other beverages included are regular and decaf coffee. 
$4.99 Per Person
plus 7.85% tax and 20% gratuity

Breakfast Burrito Bar

Sliced pineapple, cantaloupe and honeydew.  Scrambled eggs, ham and sausage crumbles to fill flour tortillas.   Top them off with cheese, sour cream and salsa.  Served with assorted juices and coffee.                          
$6.99 Per Person plus 7.85% tax and 20% gratuity